THE ROYAL, WALLINGFORD
THE ROYAL - WALLINGFORD This is only a sample menu. The menu for the night will be available at a later date, with reduced prices of starters £3 - £4, Main £8 - £14. There will also be a cod and a salmon dish available on the night.
Starters
Home Made Tomato and Roasted Pepper Soup £4.25
Mikado of Prawns, Avocado and Vine Ripe Tomatoes £5.50
Steamed Shetland Mussels with a Shallot and White Wine Cream £5.75
Serrano Ham Platter served with a Celeriac Remoulade £6.95
St Maure Goat Cheese Soufflé served on a Swiss Cheese and Cream
Fondue £5.95
Home Made Thai Fish Cakes served on an Avocado Salsa £5.95
Home Made Crab Meat, Duck & Apple Spring Roll served with a Thai
Dressing £6.95
Trio of Smoked, Beetroot Marinated and Fillet of Salmon £6.95
All of the above starters can be served as main courses with a selection of vegetables or salad.
Main Courses
Risotto with
Spring Onion, Sun Dried Tomatoes and Parmesan Shavings £8.95
Chicken Caesar Salad £9.95
Breast of Local Free Range Chicken Stuffed with a Truffle Mousse served on
a bed of Risotto and accompanied by a Madeira Sauce £12.95
Confit of Duck served with Sauté Potatoes and Vegetables £11.95
Pork Tenderloin Medallions served with a four Peppercorn Sauce, Mashed
Potato and Vegetables £13.95
Navarin of Oxfordshire Lamb with Potatoes and Garden Vegetables £12.95
Medallions of Beef Fillet served with a Chateaubriand Sauce, Rosti
Potatoes and Roasted Mediterranean Vegetables £16.95
Rib Eye Steak served with Home Cut Chips and Roast Mediterranean
Vegetables. (Choice of Grilled with a herb butter, seared with Black
Pepper Sauce or Stilton Sauce) £12.95
We are always happy to prepare any of the dishes plain or with alternative sauces
Green = Vegetarian